Dive in to Spring Bay Single Malt Whisky
- Duration: 90 Minutes (approx.)
- Location: Melbourne, VIC
- Product code: PJ3SFP
Join founder and distiller, Cam Brett, as he takes you through the range from one humble Tasmanian distillery that, while still in its infancy, is wowing people from all over the world. After sharing a passion for whisky for over 20 years, Cam and Suzy Brett opened the doors to Spring Bay in 2015. "Sculpted by the elements", Spring Bay is a single malt whisky moulded by the same temperate coastal environment that has produced some of Australia's best seafood and cool climate wines. Come and enjoy one of Tasmania's finest single malts.
- Spring Bay Single Malt Bourbon Cask Matured - 46%
- Spring Bay 'The Rheban' Single Malt Port Cask Matured - 58%
- Spring Bay Single Malt French Oak Sherry Cask Matured - 46%
- And a special cask sample brought by Cam just for this tasting!
DATE - June 12.
TIME - Doors 6pm, Start 6.30pm.
COST - $45