Fielden English Rye Whisky with Distillery Founder Charlie Echlion & Master Distiller Chico Rosa
Fielden whisky is changing farming for the better - field by field, harvest by harvest
- Duration: 2 Hours (approx.)
From AUD
$25.00
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St Agnes 100th anniversary celebration and 50 year old brandy launch with Richard Angove & Chef Ekram Rai
Celebrate Australia's oldest continuously running distillery with Richard Angove and a tasting of 50 year old St Agnes Brandy
- Duration: 2 Hours (approx.)
From AUD
$120.00
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Taste the newly revamped Signatory Vintage and Edradour ranges
Sherry bombs and fortified delights from Signatory Vintage and Edradour distillery
- Duration: 2 Hours (approx.)
From AUD
$39.00
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